Nutritional and medicinal effects of Aldo fruits

Abstract

Dom is a fruit found in the Sahara Desert and in Egypt and western India grows to a height of up to 6 to 9 meters and is considered one of the beneficial plants in the world and is rich in fiber, carbohydrates and some antibiotics, vitamins and salts, which is useful for many diseases, including high blood pressure, diabetes and kidneys and gives desirable sensory qualities in bread products.  Three samples were manufactured cake A, B, C, sample A was  a control (  control  ) free of dom and sample Bcontained 15% of dom and sample C contained 20% dom and after sensory evaluation of the three samples the results were as follows We find that sample B was accepted in terms of flavor  , color and general acceptance more than the two samples A and C As for the sample C, it found more acceptance  in terms of taste and crispness among the residents, so the addition of dom to the cake led to an improvement in the properties of  the cake in terms of taste, color, crispness and flavor compared to the dom-free sample